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You are invited to a Heritage Tea on Thursday, October 19, 3:00 pm, Captain William Spry Library in Spryfield. The results of this summer's research into the "Food System of Spryfield, 1920's to 1960" will be released at the tea. This research is important to people who care about - the environmental impacts of our food system - the sustainability of our food system - the safety and nutrient content of our foods - our agricultural heritage RSVP by Monday, October 16 to 477-6102 or an679@chebucto.ns.ca -*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*- The preceding message was posted on the Sustainable Maritimes mailing list (sust-mar). http://www.chebucto.ns.ca/lists/sust-mar -*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*- Volunteer moderator: Paul Falvo mailto:sust-mar-owner@chebucto.ns.ca To submit a message to sust-mar, please send it to: mailto:sust-mar@chebucto.ns.ca PLEASE SEND MESSAGES TO SUST-MAR IN PLAIN TEXT ONLY MESSAGES CONTAINING HTML (MIME) CANNOT BE POSTED
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