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<div><font size=3D"2" face=3D"Arial">.</font></div> <div><font size=3D"2" This is a multi-part message in MIME format. ------=_NextPart_000_000C_01CE0C79.92E3ECB0 Content-Type: text/plain; charset="iso-8859-1" Content-Transfer-Encoding: quoted-printable I am curious about the potted head too! We often had head cheese when I grew up. Although you could buy it at = the store, it was mainly made by people who butchered their own pig.=20 They would boil the pig's head (minus brains and eyes and probably a few = other parts), sifted out the meat and fat, this was ground up, and would = turn quite solid. Then spices and vinegar were added which would extend = the "best before date". Henk Kwindt, Cow Bay, NS..=20 ----- Original Message -----=20 From: James W. Wolford=20 To: NatureNS=20 Sent: Saturday, February 16, 2013 3:39 PM Subject: [NatureNS] re headlessness of carcasses etc. (incl. potted = head?) Two of Paul's comments caught my eye. First, wolves eating only the = heads of salmon: brown bears in the West are well-known, when the salmon = are abundant and esp. when still caught alive, to go first for the = brains (head) and then open the belly to look for roe, discarding the = male salmon, just like our herring and capelin fishers do -- thus I'm = not surprised to hear this about coastal wolves as well, they being = quite different from inland wolves. Secondly, dare I ask about the "potted head"? From what is the = "head"? or maybe Paul could answer only me, since I have opened a = delicate subject about which some may not want to hear more? Cheers from Jim in Wolfville. Begin forwarded message: From: Andy Moir/Christine Callaghan <slickdog1@gmail.com> Date: February 16, 2013 2:45:43 PM AST To: naturens@chebucto.ns.ca Subject: Re: [NatureNS] Dead dovekie and razorbill wing Reply-To: naturens@chebucto.ns.ca Thanks for the comment on the decapitated dovekie Potted head, I think, is similar to Head Cheese, which is what my = Scottish father called it. Never had the pleasure of making it, and we = probably wouldn't have enjoyed it as much as we did had my father told = us what it was we were eating. . Andy ----- Original Message -----=20 From: Paul MacDonald=20 To: naturens@chebucto.ns.ca=20 Sent: Saturday, February 16, 2013 9:33 AM Subject: Re: [NatureNS] Dead dovekie and razorbill wing Hi Andy=20 Decapitated usually means great horned owl. For some reason they eat the head and leave the rest. On a Nature program I saw a little bit ago, wolves were doing eating only the head of salmon. My mother used to make delicious potted head when I was = young. Learned a lot about anatomy helping her make it. Such skills have disappeared. Have a nice winter Paul --- On Fri, 2/15/13, Andy Moir/Christine Callaghan = <slickdog1@gmail.com> wrote: From: Andy Moir/Christine Callaghan <slickdog1@gmail.com> Subject: [NatureNS] Dead dovekie and razorbill wing To: "NatureNS@chebucto.ns.ca" <naturens@chebucto.ns.ca> Received: Friday, February 15, 2013, 6:05 PM Today I came across the decapitated remains of a dovekie = in one of the pastures up behind our house in Freeport. The pasture is = several hundred metres from the Bay of Fundy. The other day Chris = picked up a wing along the shore. After consultation with people with = much more experience, we have concluded it is most likely a wing from a = razorbill. =20 We have no idea what led to the demise of either bird. =20 Andy Freeport, Long Island, Digby County NS =20 No virus found in this message. Checked by AVG - www.avg.com Version: 2013.0.2899 / Virus Database: 2639/6105 - Release Date: = 02/15/13 ------=_NextPart_000_000C_01CE0C79.92E3ECB0 Content-Type: text/html; charset="iso-8859-1" Content-Transfer-Encoding: quoted-printable <!DOCTYPE HTML PUBLIC "-//W3C//DTD HTML 4.0 Transitional//EN"> <HTML><HEAD> <META content=3D"text/html; charset=3Diso-8859-1" = http-equiv=3DContent-Type> <META name=3DGENERATOR content=3D"MSHTML 8.00.6001.19400"></HEAD> <BODY=20 style=3D"WORD-WRAP: break-word; -webkit-nbsp-mode: space; = -webkit-line-break: after-white-space"=20 bgColor=3D#ffffff> <DIV><FONT size=3D2 face=3DArial>I am curious about the potted head=20 too!</FONT></DIV> <DIV><FONT size=3D2 face=3DArial>We often had head cheese when I grew = up. Although=20 you could buy it at the store, it was mainly made by people who = butchered=20 their own pig. </FONT></DIV> <DIV><FONT size=3D2 face=3DArial>They would boil the pig's head (minus = brains and=20 eyes and probably a few other parts), sifted out the meat and fat, this = was=20 ground up, and would turn quite solid. Then spices and vinegar were = added which=20 would extend the "best before date".</FONT></DIV> <DIV><FONT size=3D2 face=3DArial>Henk Kwindt, Cow Bay, = NS..</FONT> </DIV> <BLOCKQUOTE=20 style=3D"BORDER-LEFT: #000000 2px solid; PADDING-LEFT: 5px; = PADDING-RIGHT: 0px; MARGIN-LEFT: 5px; MARGIN-RIGHT: 0px"=20 dir=3Dltr> <DIV style=3D"FONT: 10pt arial">----- Original Message ----- </DIV> <DIV=20 style=3D"FONT: 10pt arial; BACKGROUND: #e4e4e4; font-color: = black"><B>From:</B>=20 <A title=3Djimwolford@eastlink.ca = href=3D"mailto:jimwolford@eastlink.ca">James W.=20 Wolford</A> </DIV> <DIV style=3D"FONT: 10pt arial"><B>To:</B> <A = title=3Dnaturens@chebucto.ns.ca=20 href=3D"mailto:naturens@chebucto.ns.ca">NatureNS</A> </DIV> <DIV style=3D"FONT: 10pt arial"><B>Sent:</B> Saturday, February 16, = 2013 3:39=20 PM</DIV> <DIV style=3D"FONT: 10pt arial"><B>Subject:</B> [NatureNS] re = headlessness of=20 carcasses etc. (incl. potted head?)</DIV> <DIV><BR></DIV>Two of Paul's comments caught my eye. First, = wolves=20 eating only the heads of salmon: brown bears in the West are = well-known, when=20 the salmon are abundant and esp. when still caught alive, to go first = for the=20 brains (head) and then open the belly to look for roe, discarding the = male=20 salmon, just like our herring and capelin fishers do -- thus I'm not = surprised=20 to hear this about coastal wolves as well, they being quite different = from=20 inland wolves. <DIV><BR></DIV> <DIV>Secondly, dare I ask about the "potted head"? From what is = the=20 "head"? or maybe Paul could answer only me, since I have opened a = delicate=20 subject a